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Time tastes different

Tomatoes and chilli.

Fermented for 180+ days.

Then we cook.

Why 180 days?

We Give it Time.

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Day 60

OPEN

The first O, the first 60 days. Sweetness starts to turn.

Day 180+

OOOMAMEE

Day 120

TRANSFORMED

Tangy, Developing, Alive.

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Deep, Layered and Punchy.

We Don't Add Flavour.

Day 1

FRESH

Bright, Juicy and Sweet

Okay. But What Does 180 Days Taste like?

FRESH >

TANGY >

DEEP >

COMPLEX >

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Sweetness becomes 

Tang

Freshness becomes 

Complexity

Chilli becomes 

Patient Heat

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